Charcuterie Board Class at Salty Parrot Brewing

Date and Time for this Past Event

Thursday, Aug 12, 2021 6:30pm

Details

Join Chef Alyssa Barfield from Sweet Spot Studio as she shows you how to make insta-worthy charcuterie boards using various meats, cheeses, house made accoutrements, and pimento cheese that you will make! No prior skills are required, and the event is 21+.

Class registration is for one person. Registration price includes 1 beer, a reusable board, and a limited edition Sweet Spot Summer Break pint glass.